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Order before 11am, ships today · ★ 5.0 on Google

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The Pork Rub 295g

The Pork Rub 295g

5.0 from 19 reviews
  • Meatstock 2018, 1st Place - Pork Rib
  • Meatstock 2019 1st Place - Pork Rib

$19.95

For pork

In stock, ships today before 11am

  • ★ 4.97 from 317 store reviews
  • Card, Apple Pay, Google Pay
  • 30-day returns

The Pork Rub 295g

$19.95

This rub is our OG! Sweet, smokey with a little bit of heat. One of the key ingredients is the fresh smoked paprika we bring in especially - the experts believe it’s the world’s best. (We agree and so will your friends and family). Our most popular rub. Use on your favorite ribs, pork shoulders, chicken. Our Rib Glaze pairs perfectly too for those who want the best outcome.

Size295g
DietaryGluten free
DispatchBefore 11am, ships today
North IslandOvernight courier
South IslandTwo days
Not happy30 days, full refund

Reviews

5.0 out of 5, 19 reviews

From customers who bought this on our previous store. New reviews go on Google.

  • ★★★★★

    Pork rub is the best! Super tasty and a great company to order from 😊

    Sarah L. · Jul 2026

  • ★★★★★

    Five stars, no comment left.

    Eric T. · Dec 2024

  • ★★★★★

    5stars ... Unreal service and products as per usual...many thanks team love your work Cheers

    Aaron W. · Oct 2024

  • ★★★★★

    Five stars, no comment left.

    Jo P. · Sept 2024

  • ★★★★★

    Five stars, no comment left.

    Jo P. · Sept 2024

  • ★★★★★

    Best stuff around on the market.. I pretty much make a order every week.. 100% satisfied customer

    Craig A. · Aug 2024

  • ★★★★★

    The Four Saucemen can't be beaten on quality and price.. I serve there rubs on all my products, and my customers absolutely love it.. 100% better than U.S stuff hands down. Kiwi made by honest good kiwis.

    Craig A. · Aug 2024

  • ★★★★★

    Done a bunch of smoking over many years and tried countless rubs / sauces. A friend suggested I try The Four Saucemen and I genuinely haven't found such a high calibre / quality across an ENTIRE range like this before. I highly rate every product I've used, great work team!

    Hayden O. · Jul 2024

All 19 reviews

  • ★★★★★

    What an amazing product, and what an awesome team to work with. Even got a handwritten note and a beer holder. Could not be happier. Cheers team.

    Kent B. · Jul 2024

  • ★★★★★

    Best Rubs in the world, beef rubs makes my brisket and beef ribs shine.. highly recommend nick and his crew before any other company

    Craig A. · Jul 2024

  • ★★★★★

    Five stars, no comment left.

    Michael A. · Apr 2024

  • ★★★★★

    Five stars, no comment left.

    Ian D. · Jan 2024

  • ★★★★★

    Five stars, no comment left.

    James O. · Dec 2023

  • ★★★★★

    Five stars, no comment left.

    Vinay H. · Nov 2023

  • ★★★★★

    Great rub, great service,

    Christopher W. · Sept 2023

  • ★★★★★

    Five stars, no comment left.

    Patrick M. · Jul 2023

  • ★★★★★

    Best rub ever

    Ralph C. · May 2023

  • ★★★★★

    I can't imagine ribs without this rub now, it's my go too!!! Cheers team

    Aaron W. · Mar 2023

  • ★★★★★

    Five stars, no comment left.

    Sarah W. · Sept 2022

How the team uses it

Straight from their BBQ tips

Prep, pork

Remove the thin membrane on the bone side of the rib. Olive oil as a binder, then the Pork Rib Rub 30 minutes before cooking.

The cook, pork

On a Big Green Egg at 121°C with pohutukawa chunks for smoke, ribs take 2 to 2.5 hours uncovered. Foil wrap when the colour is right, cook another hour, check for doneness: the bone tips should be exposed. Sauce and set on the grill.

Choosing the pork

The team uses Wichita ribs, nice and meaty, the brand they used at Meatstock 2018 to win first place. Swift ribs are widely available if you cannot find Wichita. For pulled pork, a 5 kg plus Boston butt from a good butcher.

Goes with it

All rubs →

Straight answers

The Pork Rub 295g: the questions

What do I use The Pork Rub 295g on?

pork ribs and pork shoulder.

How much rub do I use, and when?

A thin binder of olive oil or mustard first so it sticks, then an even coat all over. The team applies the rub 30 minutes before the meat goes on; for big cuts, overnight in the fridge is fine.

What has The Pork Rub 295g won?

Meatstock 2018, 1st Place - Pork Rib. Meatstock 2019 1st Place - Pork Rib.

Is The Pork Rub 295g gluten free?

Yes. Every rub, sauce, seasoning and gravy we make is gluten free.

How fast does it ship?

Orders received before 11am ship the same day. North Island overnight courier, South Island two days, rural up to five. Not happy? Return it within 30 days for a full refund or exchange.

Can I buy it in a shop near me?

The range is stocked across quality independent butchers, Mitre 10, selected Pak'nSave and New World stores, Gilmours Manukau, Farro, Weber Stores and Hunting and Fishing stores. The stockists page lists them by region.

Rather pick it up with your meat?

Stocked across quality independent butchers, Mitre 10, selected Pak'nSave and New World stores, Gilmours Manukau, Farro, Weber Stores and Hunting and Fishing stores.

Auckland · Northland · Waikato · Bay Of Plenty · Rotorua · Hawkes Bay · Wellington · Taranaki · Manawatu · South Island.

Find a stockist
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